How about some Persian cooking classes? With a professional instructor, you can learn to create authentic Persian dishes that showcase the rich and vibrant flavours of Iranian cuisine.
Persian cooking lessons will introduce you to key ingredients like saffron, pomegranate, and fresh herbs, as well as traditional techniques for preparing rice, stews, and grilled meats. You’ll discover how to balance flavours to create beloved dishes such as khoresh (stew), kebabs, and fragrant rice dishes.
After just a few classes, you’ll be able to prepare delicious Persian meals like saffron-infused chicken kebabs, herbaceous ghormeh sabzi, or the classic rice dish, tahdig, to impress your friends and family.
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Take your skills to the next level and work with expert teachers to reach your goals.
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