About Bean Culture - Barista Training Canberra
At Bean Culture, we think of our roastery as a place of worship and our baristas as our leaders authorised to perform the sacred rituals of our faith: grinding, roasting, extracting, frothing and pouring.
At Bean Culture we are passionate about all things coffee and we want to share this passion with as many people as possible.
The art of coffee is not something that can be picked up overnight.
It takes passion, knowledge, and practice, but with enough dedication and the right guidance, you too can master the art of the perfect brew.
At Bean Culture, we think of our roastery as a place of worship and our baristas as our leaders authorised to perform the sacred rituals of our faith: grinding, roasting, extracting, frothing and pouring.
At Bean Culture we are passionate about all things coffee and we want to share this passion with as many people as possible.
The art of coffee is not something that can be picked up overnight.
It takes passion, knowledge, and practice, but with enough dedication and the right guidance, you too can master the art of the perfect brew.
At Bean Culture, we offer barista training Canberra locals can trust.
Based in Mitchell, Canberra, Bean Culture is the first roastery to boast an open-space coffee roastery and professional barista training.
From bean roasting beginner to latte art extraordinaire, our training courses are specially designed to give you the knowledge, passion and skills you need to succeed.
We cater to all levels of experience and tailor each class to each group.
You can learn more about the history and culture of coffee while mastering a range of techniques, including coffee machine operation, cleaning and maintenance of equipment, milk texturing, bean roasting and grinding, espresso preparation and presentation.
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