The Australian Patisserie Academy

About The Australian Patisserie Academy

Our team of talented chefs has assembled from around the globe to push the boundaries of patisserie and establish the Academy. Each chef brings with them their own specialist skills and qualities to deliver an engaging, inspiring and rewarding customer experience. These courses allow you to master your skills in specific areas and are offered as flexible delivery with weekly and consecutive-day programs to meet the needs of a wide variety of customers. All of our specialised courses are delivered by internationally acclaimed, award-winning chefs with a wealth of knowledge in the industry.

Our team of talented chefs has assembled from around the globe to push the boundaries of patisserie and establish the Academy. Each chef brings with them their own specialist skills and qualities to deliver an engaging, inspiring and rewarding customer experience. These courses allow you to master your skills in specific areas and are offered as flexible delivery with weekly and consecutive-day programs to meet the needs of a wide variety of customers. All of our specialised courses are delivered by internationally acclaimed, award-winning chefs with a wealth of knowledge in the industry. Using the best facilities, equipment and products, the team will make sure you know the art of decorating a cake, making the perfect sourdough bread, pulling sugar ribbons, or even the skills needed to compete internationally in chocolate showpiece competitions.

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